Bay Laurel Organic Essential Oil, 10ml

INCI name: Laurus nobilis leaf oil

Botanical name: Laurus nobilis L.

Distilled part of the plant: Leaves

Production process: Distillation by steam distillation

Origin of the plant: Bosnia and Herzegovina

Plant family: Lauraceae

Note: Middle note

Color: Colorless to light yellow

Scent: warm, spicy, and slightly sweet aroma with herbal and woody undertones

Quality: 100% pure and natural essential oil. Botanically and Biochemically Defined Essential Oil (BBE), chemotyped (HECT)

Culture: Product from organic farming, certified by Bureau Veritas Certification France, FR-BIO-10

Appearance: Clear liquid

Density: 0.903 - 0.929

Flash point: 48°C

- AB France certified
- 100% natural product
- Botanically and Biochemically Defined Essential Oil (BBE), chemotyped (HECT)
- Not tested on animals
- Raw materials that comply with environmental standards
- No petrochemical materials
- We favor small producers, artisans as well as fair trade

Main components:
1,8-cineole: between 35 and 50%
Terpenyl acetate: between 5 and 13%
Sabinene: between 3 and 11%
Linalool: between 5 and 11%
Allergens : Linalool, limonene, eugenol, geraniol, isoeugenol

The natural origin of essential oils does not allow for an identical composition for each production. Composition and allergens on request.

Always use essential oil diluted in a vegetable oil or other suitable medium. Follow the recommended dosages.

Do not use in pregnant or breastfeeding women, in children under 3 years old, or in people with asthma, epilepsy, or allergies to any of its components.

Store away from heat and light
Storage: 24 months after opening
Packaging: 10 ml amber glass bottle with dropper cap

10ml