Blackcurrant Organic Essential Oil from Burgundy, 2ml

Botanical name: Ribes nigrum
Plant part: Bud branch
Extraction method: Steam distillation
Origin: France (Burgundy)
Cultivation: Certified organic

The blackcurrant shrub is a bushy plant growing between 1 and 1.5 meters in height. While the berries are widely known for their richness in vitamin C and flavonoids, the leaves and buds are particularly valued in herbal medicine.

The buds are especially rich in aromatic compounds and are traditionally harvested between mid-December and mid-February. This early harvest captures the concentrated vitality of the plant before spring growth begins.

Essenciagua works with local organic producers in Burgundy to source these exceptional raw materials, ensuring high quality, sustainable agriculture, and complete traceability.

🌿Joint comfort massage oil

Blend:
2 drops Blackcurrant bud essential oil
2 drops Roman Chamomile essential oil
10 ml carrier oil (such as Sweet Almond or Apricot Kernel)

Massage gently onto the affected joints or areas of tension.

🌿Seasonal comfort blend

Blend:
2 drops Blackcurrant bud essential oil
2 drops Lavender essential oil
10 ml carrier oil

Apply to the chest, upper back, or along the spine.

Because this essential oil has a naturally strong aroma, it is generally used in small amounts and combined with other oils in aromatic preparations.

• Antiallergic - antihistamine-like effect
• Anti-inflammatory - reduces inflammation and swelling
• Antirheumatic - alleviating or preventing rheumatism
• Analgesic - Pain killer, reduces pain
• Antioxidant - prevents or delay some types of cell damage
• Immunostimulant - stimulates and strengthens the immune system
• Depurative - cleanses and removes impurities and toxins from the blood; purifies the blood
• Circulatory - help improve circulation, strengthen blood vessels, and promote better oxygen and nutrient delivery to tissues
• Tonic - refreshes, revitalizes and invigorates body functions

Quality & Artisanal Distillation

Essenciagua essential oils are produced using traditional artisanal distillation methods designed to preserve the full aromatic and therapeutic profile of each plant.

Spring water distillation
The plants are distilled using natural spring water sourced from the volcanic regions of Lozère, ensuring exceptional purity throughout the distillation process.

Stainless steel distillation equipment
Distillation is carried out in stainless steel stills, which avoid chemical treatments and help maintain the integrity of the essential oils.

Artisanal small-batch distillation
Each still is carefully loaded by hand with plant material. Small batches (maximum around 500 kg) allow steam to pass evenly through the plants, ensuring optimal extraction of aromatic compounds.

The distillation takes place at lower temperatures and lower pressure than many industrial processes, helping preserve the delicate molecules that give essential oils their therapeutic properties.

Total traceability
Essenciagua works with organically cultivated plants harvested locally in Mediterranean and mountainous regions. Each batch is fully traceable from plant to bottle.

Protected violet glass bottles
The essential oils are bottled in violet glass, which protects the oil from visible light and helps preserve its potency and freshness over time.

A true “Grand Cru” quality
All Essenciagua essential oils and hydrosols are suitable for food use, made exclusively from 100% organic plants, and are chemotyped and unadulterated. The careful artisanal distillation ensures oils of exceptional purity that retain the plant’s original properties.

- AB France certified
- 100% Natural Artisanal Product
- Certified Organic
- Not tested on animals
- With guaranteed traceability
- No chemical additives
- Food Grade Essential Oil
- Made in France

Certified Organic blackcurrant buds - Ribes nigrum

• Allergies

• Itchiness

• Arthritis
• Joint aches & pains
• Rheumatism
• Physical exhaustion

Store away from heat and light
Packaging: 2ml violet glass bottle with dropper cap

2 ml